Saturday, October 31, 2009 DUBLIN: Scientists in Ireland have found eating Indian food can help prevent esophageal cancer. Cancer cells studied in a laboratory started to die within 24 hours of exposure to curcumin, a chemical in the tumeric spice widely used in curry dishes to give it that bright yellow color, revealed the Cork Cancer Research Center in Ireland. The study on esophageal cancer was published in the British Journal of Cancer on Wednesday. “The cells also began to digest themselves. The results additionally showed that curcumin kills cells by triggering lethal cell death signals,” Cork’s Web site states. Suicide to cancer cells.Cancers of the esophagus kill more than 500,000 people across the world each year, reports Reuters.In the US, esophageal cancer will kill 14,530 people in 2009, reads the National Cancer Institute site. These numbers aren’t staggering when you compare them to the 69,078 people every year who die of lung cancer, or the 41,116 deaths of breast cancer victims, but this does create a glimmer of hope for treatments of all cancers.
BAGHDAD: Nearly 500 U.S. Army combat engineers who specialize in clearing roads of explosives started shifting to southern Afghanistan."We are probably going to be the beginning of the influx you are going to see to Afghanistan," Lt. Col. Kevin Landers, commander of the Fort Carson, Colo.-based 4th Engineer Battalion, said as crews packed crates and cleaned vehicles for the flight to Kandahar.Obama has ordered 17,000 more U.S. soldiers and Marines to Afghanistan to bolster the 38,000 American troops already battling the resurgent Taliban."We are going to take this footprint out of Iraq," said Landers, whose battalion received word of its reassignment last month just after taking command of clearing roads in Baghdad of bombs and debris.
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